Industry news

  • What are the reasons for the increase of Sea Freight

    The cost of sea freight has been climbing at an unprecedented rate, creating ripple effects across industries worldwide. With global supply chains still grappling with the impacts of the pandemic, fluctuating demand, and ongoing capacity constraints, companies are facing significant challenges in managing rising shipping costs. Compounding these challenges is a lack of transparency in international shipping rates, which often adds another layer of complexity and unpredictability to freight expenses. As demand continues to outstrip available shipping capacity, freight rates are expected to remain high in the coming years. This article will explore the primary causes of rising sea freight costs, the consequences for businesses and consumers, and strategies to navigate these challenging times.

    05-11-2024
  • Why You Should Always Have Canned Corn in Your Pantry

    Canned corn is a versatile and convenient ingredient that can elevate many dishes, from hearty casseroles to vibrant salads, creamy soups, and even breakfast omelets. While it’s true that corn is a starchy vegetable with natural sugars, it also offers an impressive range of health benefits. In this article, we’ll explore why canned corn deserves a spot in your pantry, covering its nutritional benefits, shelf stability, and the best ways to store and use it. We’ll also examine some considerations to keep in mind when incorporating canned corn into your diet.

    04-11-2024
  • Great Meals to Make With Canned Tuna

    Canned tuna is one of the most versatile and accessible ingredients that you can keep stocked in your pantry. Packed with protein, omega-3 fatty acids, and various vitamins, it’s a convenient way to create flavorful dishes with minimal effort. In this post, we’ll dive into some easy, delicious recipes using canned tuna, along with tips on how to get the best flavor from this pantry staple.

    01-11-2024
  • The Delicious World of Whole Mushroom Canned Food: A Nutritional Powerhouse

    Whole mushroom canned food is a beloved choice for mushroom enthusiasts and health-conscious consumers alike. With their rich flavor and impressive nutritional profile, canned mushrooms are a staple in many kitchens around the world. In this article, we’ll explore the production process of whole mushroom canned food, its nutritional value, various usage methods, and its global popularity.

    30-10-2024
  • Discovering Zea Mays Variety Sweet Corn: Nature’s Sweet Delight

    Sweet corn, scientifically known as Zea Mays var. saccharata, is a beloved summer vegetable renowned for its natural sweetness and tender texture. Unlike other types of corn, sweet corn is harvested early, preserving its sugars and giving it a unique, juicy taste. It’s a popular choice for barbecues, salads, and side dishes, and thanks to its versatility, it is enjoyed across the globe. Let’s take a closer look at what makes this particular variety of corn stand out and why it’s cherished by cooks and food enthusiasts alike.

    29-10-2024
  • Exploring the Benefits and Culinary Uses of Canned Bamboo Shoot Slices

    Canned bamboo shoot slicesare a staple in many Asian dishes, bringing unique flavor, texture, and nutrition to various recipes. These young shoots of the bamboo plant are harvested before they develop a woody texture, allowing them to maintain a soft crunch that adds a pleasant element to many meals. With their ease of preparation, versatility, and long shelf life, canned bamboo shoots have become a popular ingredient worldwide. This article will explore the origins, production process, nutritional benefits, usage, and global popularity of canned bamboo shoot slices.

    28-10-2024
  • What are the benefits and nutrition of canned water chestnuts

    Canned water chestnuts are a convenient, versatile, and nutritious ingredient that can elevate a range of dishes, from stir-fries to salads. With their crisp texture and slightly sweet flavor, water chestnuts are particularly valued in Asian cuisine but are becoming increasingly popular worldwide. Although fresh water chestnuts are ideal for maintaining a firm texture, canned varieties are just as beneficial and easier to store and use. In this blog post, we’ll explore the nutritional benefits, culinary versatility, and storage tips of canned water chestnuts and why they deserve a place in your pantry.

    25-10-2024
  • Water Chestnuts – All You Need to Know

    Water chestnuts (Eleocharis dulcis), despite their name, are not nuts at all. They are aquatic root vegetables that grow in water-rich environments like marshes, lakes, and mud. Often overlooked by many consumers or viewed as a niche ingredient in Asian cuisine, water chestnuts offer a delightful crunch and unique flavor that can elevate various dishes. Whether you're making savory appetizers or adding texture to salads, water chestnuts are a versatile ingredient that deserves a place in your kitchen.

    24-10-2024
  • What Are the Gains of SIAL 2024?

    The SIAL 2024 exhibition, renowned as one of the largest food innovation trade shows globally, is set to take place in Paris from October 19 to 23, 2024. This event gathers industry professionals from all over the world, providing a platform to showcase the latest trends, innovations, and products in the food sector. For our company, participation in SIAL 2024 presents numerous gains.

    23-10-2024
  • What is the nutritional value of Canned mixed Vegetables

    Canned mixed vegetables are often overlooked in the culinary world, yet they are a staple in many kitchens due to their convenience and nutritional benefits. Whether you’re a busy professional, a parent juggling a hectic schedule, or simply someone who appreciates the ease of meal preparation, canned vegetables offer a quick and healthy solution. In this article, we’ll explore the many advantages of canned vegetables and how they can enhance your meals.

    22-10-2024
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