Industry news

Canned bamboo shoot slicesare a staple in many Asian dishes, bringing unique flavor, texture, and nutrition to various recipes. These young shoots of the bamboo plant are harvested before they develop a woody texture, allowing them to maintain a soft crunch that adds a pleasant element to many meals. With their ease of preparation, versatility, and long shelf life, canned bamboo shoots have become a popular ingredient worldwide. This article will explore the origins, production process, nutritional benefits, usage, and global popularity of canned bamboo shoot slices.

Canned water chestnuts are a convenient, versatile, and nutritious ingredient that can elevate a range of dishes, from stir-fries to salads. With their crisp texture and slightly sweet flavor, water chestnuts are particularly valued in Asian cuisine but are becoming increasingly popular worldwide. Although fresh water chestnuts are ideal for maintaining a firm texture, canned varieties are just as beneficial and easier to store and use. In this blog post, we’ll explore the nutritional benefits, culinary versatility, and storage tips of canned water chestnuts and why they deserve a place in your pantry.

Water chestnuts (Eleocharis dulcis), despite their name, are not nuts at all. They are aquatic root vegetables that grow in water-rich environments like marshes, lakes, and mud. Often overlooked by many consumers or viewed as a niche ingredient in Asian cuisine, water chestnuts offer a delightful crunch and unique flavor that can elevate various dishes. Whether you're making savory appetizers or adding texture to salads, water chestnuts are a versatile ingredient that deserves a place in your kitchen.

The SIAL 2024 exhibition, renowned as one of the largest food innovation trade shows globally, is set to take place in Paris from October 19 to 23, 2024. This event gathers industry professionals from all over the world, providing a platform to showcase the latest trends, innovations, and products in the food sector. For our company, participation in SIAL 2024 presents numerous gains.

Canned mixed vegetables are often overlooked in the culinary world, yet they are a staple in many kitchens due to their convenience and nutritional benefits. Whether you’re a busy professional, a parent juggling a hectic schedule, or simply someone who appreciates the ease of meal preparation, canned vegetables offer a quick and healthy solution. In this article, we’ll explore the many advantages of canned vegetables and how they can enhance your meals.

Canned beans are an essential ingredient that brings both convenience and nutrition to the table. Whether you’re whipping up a hearty soup, crafting a flavorful stew, tossing together a salad, or assembling tacos, canned beans fit seamlessly into a wide array of dishes. With options like black beans, kidney beans, and chickpeas readily available, these protein-packed legumes are not only delicious but also a fantastic source of fiber and essential vitamins.

Tomato paste is a widely used ingredient across the globe, renowned for its rich flavor, vibrant color, and versatility in various culinary applications. From being a key base for sauces and soups to enhancing savory dishes, tomato paste plays a critical role in kitchens worldwide. In this article, we explore the global market for tomato paste, the increasing demand, and how companies like Amoytop Food are rising to the challenge of meeting consumer expectations through innovation and quality.

One ingredient that can add a refreshing, tropical twist to your barbecue menu is canned pineapple. Its sweet, tangy flavor pairs well with a variety of dishes, making it a versatile addition to both savory and sweet recipes. Here are some of the best canned pineapple recipes that will take your summer barbecue to the next level and leave your guests craving more.

Canned pineapple is not only a delicious tropical treat but also a nutritious fruit that offers numerous health benefits, especially for heart health. In this blog post, we will explore how incorporating canned pineapple into your diet can support cardiovascular wellness, highlighting the essential nutrients that make it a heart-healthy choice.

Canned pineapple is a versatile and convenient ingredient, perfect for adding a burst of tropical flavor to a wide range of dishes. Whether you're using it for a refreshing dessert or incorporating it into a savory meal, high-quality canned pineapple can elevate your recipe. However, not all canned pineapple is created equal, and selecting the best product requires careful consideration. In this guide, we will cover essential tips on how to choose high-quality canned pineapple to ensure you get the best taste, texture, and value for your culinary needs.